25 dollars reserves your table and is credited towards your lunch bill.
Balistreri Vineyards has an all new lunch menu we are excited to share with you! New dishes are created by Executive Chef of Daytime Service Spencer Fritz. His menu will be dynamic, keeping ingredients true to the season, locally sourced and fresh! Stylistically, the dishes take inspiration from Sicilian, French, Spanish and other Mediterranean flavors. More than anything, it is thoughtful, intentional, delicious food that provides the perfect platform to pair with our traditional wine. Experience tasty new wines alongside our delicious new menu!
Reservations encouraged, but walk-ins are welcome.
- Maximum 6 guests (for larger groups please call 303-287-5156)
- Each reservation is for a 1 hour and 30 minute block, please be respectful of reservation windows
- There is a $25 non refundable holding fee that will be credited towards the table’s check (exceptions apply in the case of inclement weather)
- Due to limited space, tastings are booked separately and are not included in a table reservation
- New wine flights are available!
Please specify number of guests below, if you encounter any problems booking please call.
Please select date and time below.
Please stay home if you are feeling under the weather or have a cough or fever. The Balistreri Family and Staff appreciate your responsibility and safety, thank you!